Seafood and pasta is a wonderful combination - The creaminess of the sauce works fantastically with the deep, smoky flavour of your delicious smoked trout in this indulgent recipe...
Smoked Haddock Baked in a Parmesan Cream with Crushed New Potatoes
Peppered Smoked Mackerel & Mango Salad
Arbroath Smokie, Smoked Ham, Swede and Saffron Chowder
Cold Smoked Trout Pate