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Monkfish Wrapped in Pancetta
29

Moqueca - Brazilian Fish Stew
47

Pan Fried Sea Trout with Mediterranean Stew
21

Arbroath Smokie, Smoked Ham, Swede and Saffron Chowder
19

Fillet of Coley, Tomato and Soft Parsley Crust
16

Tempura Battered Monk Cheeks with an Asian Dip
10

Scallops, Haggis and Fried Pear
12

Fish & chips Asian style
30

Magnus's Monkfish Wrapped in Smoked Salmon with a Herb and Butter Jus
9

Sesame Glazed Salmon
7

Kipper Carbonara
11

Redfish with Tomato and White Wine Sauce
6

Oriental Fish Cakes
8

Posh Fish Fingers
10

Salmon and Spring Onion Quiche
7

Razor Clams with Garlic, Lemon and Parsley
3

Squash and Smoked Haddock Chowder
3

Tamarind Tusk
7

Fish and Chips
6

Lemon Risotto with Spinach and Sea Bass
6

Cullen Skink
9

Poached Tarragon Sea Trout with Quinoa
1

Poached Trout Salad Niçoise
5

Sea Trout Burgers
4

Lemon and Garlic Infused Salmon/Sea Trout with Roasted Spiced Vegetables
6

Crab and Trout Risotto
5

New England Clam Chowder
3

Scary Medusa Fishcakes
6

Mackerel Mummies
8

Ale Battered Fish, Chips and Mushy Peas
5

Rainbow Trout with Mixed Veg Mash and Lemon, Butter and Caper Sauce
13

Fish & Chips
3

Fish Tacos with Crispy Skin
4

Witches Fingers
6

Fish Tagine with Apricot and Green Vegetable Couscous
By: No One Cooks Alone
3

Fish Tagine
5

Smoked Salmon, Avocado and Red Onion Toast
13

Eggs Benedict with Smoked Salmon
6

Sea Bream Asian Style
1

Margarita Sea Bass
6

Queen Scallops with Bacon, Samphire and Peas​
3

Scallops with a Romesco Sauce
4

Kedgeree
12

Mara Seaweed Furikake and Citrus Marinated Fish Skewers
1

Bouillabaisse
2

Cold Smoked Trout Pate
8

Beech Smoked Trout Spaghetti
12

Mediterranean Fish Gratin
25

Salt and Pepper Monk Cheeks with a Chorizo and Garlic Sauce
15

Garlic and Chilli Monk Cheeks Stir Fry
5

Megrim Sole with sauteed leek & spinach with new tatties and oyster mayonnaise
4

Herman Munster Risotto
1

Hot Potato Salad with Flaked Smoked Mackerel
4

Peppered Smoked Mackerel & Mango Salad
1

Chargrilled mackerel with sweet & sour beetroot
30

Smoked Mackerel Risotto
2

Smoked Mackerel Pate
13

Smoked Mackerel Pitta Pockets
1

John Dory with Baby Gem Lettuce and Smoked Garlic Dressing
6

Scallops with Bacon and Fresh Salad
6

Steamed Halibut with a creamy mussel broth
8

Halibut Tartare
5

Hake Tagine
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Quail Scotch Egg
2

Crispy Sweet Potato Topped Fish Pie
4

Smoked Haddock Baked in a Parmesan Cream with Crushed New Potatoes
11

BBQ - Smoked Haddock Parcels
1

Smoked Haddock & Quail Egg Quiches
3

Smoked Haddock and Scallop Chowder
2

Smoked Haddock Scotch Egg with Curried Mayo
6

Sicilian Inspired Fish Couscous
7

Pan-Fried Skate with Capers and Cod Roe
19

Fish Stew with Beetroot Chutney
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Homemade Salted Saithe (Coley) Tortilla
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Arbroath Smokie, Smoked Ham, Swede and Saffron Chowder
19

Pollock Courgette and Pepper Ratatouille
1

Paprika Dusted Plaice and Giant Couscous Salad
9

Coconut-Fried Plaice with Sweet Potato Chips & Mushy Peas
1

Poached Plaice with a Mushroom and Yoghurt Sauce
2

Megrim Sole with White Wine, Mushroom and Tarragon Cream Sauce
5

Mussels with Bacon, Cider and Thyme
6

Langoustine with Goat's Cheese Gnocchi
9

Spicy Fish Stew
9

Scallops Alla Bordelaise
3

Malaysian Monkfish
6

Baked Sea Trout with Lemon and Dill
2

Coconut Battered Cod with Tartare Sauce
9

Torbay Sole with Sorrel Sauce
7

Marinated Coley with Indian Spiced Cabbage
1

Moules Marinière
7

Brown Crab and Gruyère Soufflé
5

Roast Ling with Autumn Vegetables
4

Smokey Cullen Skink Puff Pastry Pie
32

Steph's Thai Mussels
8

Bothy Oysters
2

Scallops Wrapped in Bacon with Spicy Mayonnaise
8

Ultimate Sharing Scallops
3

Spiced Scallops with Coconut Tarka Dhal
5

Blackened Spiced Halibut
17

Monkfish Wrapped in Pancetta
29

Shetland Cod with Salsa Verde
6

Fish Curry with Noodles
4

Spicy Kippers with Crispy Potatoes and Avocado
17

Baked Rock Turbot in Green Butter Sauce
23

Citrus Crab Salad with Grapefruit and Sourdough Toast
4

Moqueca - Brazilian Fish Stew
47

Salt and Pepper Squid
8

Sea Bass with Bacon and Tomatoes
10

King Scallop and Oyster Pan Roast
23

Sea Bream with Caper, Anchovy and Olive Dressing and Courgette Salad
7

Ginger-Glazed Salmon with Charred Broccoli
17

Salmon and Ginger Fish Cakes and Sweet Potato Chips
8

Hot Smoked Salmon and Mara Kombu Ravioli
4

Brown Crab Stuffed Mushrooms
7

Teriyaki Sea Bream with Noodles
5

Halibut with Feta Pesto
8

Chorizo and Paprika Hake
7

Spiced Cod with Cauliflower Tabbouleh and Roasted Chickpeas
6

Hake with Pumpkin
5

Citrus Salmon Parcels
4

Masterchef Pro Finalist, Scott Davies' Gin Cured Salmon
5

Honey Glazed Calamari
5

Monkfish and rosemary skewers
3

Sweet and Sour Oysters
6

Simple Salmon with Shony Seaweed
2

Roasted Monkfish with Chorizo and Asparagus Risotto
12

Turbot Baked with White Wine and Fennel
4

Monkfish with Black Olive and Lemon Mash Olive and Lemon Mash
7

Seafood Soup with Parmesan Tuiles
4

Fried Pollock Tomato Curry
5

Thai spiced herring with lime and coriander
4

Herby Fish 'n' Chips
1

Goan Fish Curry
3

Cod on Isle of Mull cheese sauce with spinach puree and cheese crisp
4

Classic Fish Pie
12

Chilli and coriander coley with crushed new potatoes
1

Mustard Glazed Cod Loin with Butternut Squash
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Pan roasted sea trout with sautéed peas, baby gem lettuce & a butter and horseradish sauce
5

Pesce Allo Zafferano
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Skate Wings in Black Butter & Caper Sauce
3

Smoked Fish Kedgeree
4

Coley poached in red wine with a spring spelt & barley stew
9

Russian Easter Pie
5

Pan Fried Squid with Chili and Rocket
6

Ginger and Lemongrass Barbecued Trout
8

Smoked coley, spiced kale and coconut milk
13

Squid Stir Fry
7

Monkfish Tikka Kebabs
8

Parmesan Cod
8

Chef's Special Grilled Lobster with Whisky, Sweet Red Pepper, Red Onion and Cheese Sauce
9

Lobster Mornay
10

Lemon and Parsley Lobster
4

Pan-Fried Mackerel with Jasmine Rice, Asian-Inspired Sauce and Summer Salad
5

Seared Mackerel with a Chilli Watermelon Salsa
4

Bacon and Pear Cider Mussels
7

Grilled Halibut with Tomato Vinaigrette
12

Sweet glazed Hake with Soy, Chilli, Ginger & Spring onion
11

Coley with Tarragon Sauce Vierge
7

Lemon & Cracked Pepper Langoustines with Garlicky Mayo
7

Korean Skate
4

Crab and parmesan baked samosa
10

OH! Taste's Fish Pie
4

Summer trout served with pea shoot, strawberry and avocado salad
4

Dover Sole with Poached Egg, Crushed Jersey Royal Potatoes & Chive Butter Sauce
3

Pan-seared Sea Trout with Champ Crushed Potatoes, Langoustine Tail & Steamed Greens
4

Herb Crusted white fish with balsamic roasted tomatoes and new potatoes
3

Wee Arthur's Fish Pie
5

Pan Fried Sea Trout with Mediterranean Stew
21

Sweet & Sour Balti Fish
12

Whiting Burgers, Coconut Mayonnaise and Slaw
7

Tempura Whiting with Asian Slaw
4

Redfish, Lemon, Artichoke and Pangrattato served with Salmoriglio
5

Brill and Green Pea Salsa
3

Sauteed Monk Cheeks with Salsa Verde, Asparagus and Broad Bean Salad
5

Asian Inspired Squid, Chicken and Vegetable Broth
4

Herb crusted Pollock with Creamy Cheese Leeks
7

Mussels with Tomatoes and Garlic
8

Marcello Tullys Brazilian Lime Fish Stew
14

Hake with crushed baby potatoes, buttered spinach and a saffron vinaigrette
9

Thai Cod Fishcakes
10

Crispy cod cheeks and tongue
8

Kipper Kedgeree
7

Langoustines with Sweet Potato Linguine
6

Seabass with a Mussel & chorizo broth
5

Salmon Thai Red Curry
3

Monkfish, Prawn & Scallop Salad with a Curry Dressing
6

A cheeky sandwich!
6

John Dory Asian Style
7

Scallops, Black Pudding and Pancetta with Pea and Mint Purée
9

Chinese Style Calamari
4

Calamari with Lemongrass & Coriander Mayo
7

Roasted Hake with Chickpea, Feta and Red Onion
6

Pastrami and Leek Mussels
1

Chef Hugh McGirven's Scottish Brown Crab & Celeriac Strudel
1

Crab with Mango and Avocado
4

Crab, Potato & Sweetcorn Cakes
2

Pan Fried Pollock, Bacon Crushed Potatoes & Lime Jus
5

Plaice Rolled in Tomato and Basil
4

Mediterranean Cod
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Moroccan-Spiced Brown Trout
1

Truffle Risotto with Salmon Flakes
2

Ginger Cod Parcels
2

Scallops with Caramelised Apples and Black Pudding with a Balsamic Glaze
6

Poached Salmon and Green bean salad with tomato dressing
1

Jamaican Fish Curry
2

Pan Fried Forkbeard with Potato, Chorizo & Pea Fricassee
3

Boxing Day Trout with Nut Brown Butter toasted Almonds
4

Turbot & Scallops with Mussel Broth
1

Monkfish ceviche
1

Nathan Outlaw's Citrus Cured Redfish with Horseradish Yoghurt
1

Whisky Mussels
6

Whisky Cured Salmon
10

Smoky Chipotle Squid with Chroizo & Tomato Salad
4

Bloody Mary Oysters
5

Crab Soup
5

Gin & Tonic Mussels
11

Cod cheeks Koliwada
7

Spicy Calamari
4

Halibut with spicy Italian sausage
14

Salmon Skin Temaki
2

Charley's Garlicky King Scallops with Ginger Miso Glaze
6

Lochcarron Bistro's Langoustines & Mussels in a White Wine Sauce
4

Scallops with Isle of Mull Black Pudding Roasted Apple Salad
12

Cioppino (Italian-American Fish Stew)
7

Salmon Poké Bowl
3

Salmon and Avocado Maki Rolls
3

Smoked Mackerel & Spinach Quiche
3

Mackerel Fillets in a lemon & rosemary jus with cheesy potato wedges, petite pois
5

Pink Fish Fingers
1

Luxury Seafood Paella
5

Featured Fishbox Winner!! Ozzy's Coley with Butternut squash & Cavolo Nero
4

Pan Fried Forkbeard with Potato, Chorizo and Pea Fricassee
2

Spiced Forkbeard with spaghetti, peas, spinach & sour cream
5

Oysters - Rockefeller-ish
4

Pan Fried Hake Hazelnut Butter
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Smokie Hash
2

Oysters with Shallot, Red Onion and White Wine Vinegar Dressing
1

Pearl Barley Risotto with Pancetta and Seared Scallops
3

Star Fishcakes
3

BBQ - Oriental Monkfish Kebabs
6

Fish Pie with Smoked Haddock and Kombu
2

Kedgeree Scotch Egg
5

Oven Roasted Cod with Queen Scallops, Pancetta and Samphire- Served with Prawn Veloute
3

Langoustine with fresh golden pineapple, ginger and chilli Fishbox Recipe
3

Clams with a kick
2

Hake and Spoots (Razor Clams) with a Pea puree and Chorizo
2

Za'atar Cod
2

BBQ - Codtastic Burger
1

Baked ling with herb, horseradish and tomato crust
3

Sweetcorn and crab noodles with fresh lime and chilli
3

Sea Bream with Polenta Chips & Basil and Pea Puree
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One-Pot Pollock with Chorizo, Butterbeans & Goats' Cheese
2

Asian Brown Trout
1

Lemon, Garlic and Parsley Lemon Sole
1

Whiting with chanterelles mushrooms and garlic potato
1

Hake on a bed of Iberian Stew
6

Rarebit mussels
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Alla's Salmon and Avocado Ceviche
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Sea Trout Fishcakes
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Sea Trout Baked with Thyme and Rarebit Mussels
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Georgian Salmon Shashlik with Cucumber Scallops
1

Fresh Whelks with Shallots and Aioli
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Sicilian style Salmon
2

Shellfish Fish Cataplana
2

Asian Brown Crab Noodles
1

Langoustines with a Garlic and Parsley Glaze
3

BBQ - Citrus Lemon Sole Skewers
6

Roasted Redfish with Giant Couscous
2

BBQ - Monkfish Kebabs
1

Keralan Fish Curry
2

Marinated Coley with Sweet Citrus and Chilli Flavours
1

Roast Brill with Puy Lentils & Shitake Mushrooms
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Redfish in White Wine Sauce with Surf Clams
2

Baked Coley with Coriander Ginger
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