Mussels are the ultimate fast seafood, and their sweetness goes brilliantly with salty bacon. You could try this with white wine instead of cider if you prefer.
Scallops, Haggis and Fried Pear
Razor Clams with Garlic, Lemon and Parsley
New England Clam Chowder
Queen Scallops with Bacon, Samphire and Peas