Delicious as either a light lunch or indulgent starter. Can easily be prepared ahead of time if required.
For the dressing
Scallops, Black Pudding and Pancetta with Pea and Mint Purée
Mussels with Tomatoes and Garlic
Oysters with Shallot, Red Onion and White Wine Vinegar Dressing
Charley's Garlicky King Scallops with Ginger Miso Glaze