This recipe requires quite a bit of effort but the end result is definitely worth the extra work. Why not impress your friends?
Ale Battered Fish, Chips and Mushy Peas
Magnus's Monkfish Wrapped in Smoked Salmon with a Herb and Butter Jus
Salt and Pepper Monk Cheeks with a Chorizo and Garlic Sauce
Moqueca - Brazilian Fish Stew