“We made this for starters recently using Fishbox's fresh monkfish - it was very tasty and also quite presentable!"
Ale Battered Fish, Chips and Mushy Peas
Magnus's Monkfish Wrapped in Smoked Salmon with a Herb and Butter Jus
Salt and Pepper Monk Cheeks with a Chorizo and Garlic Sauce
Moqueca - Brazilian Fish Stew