Halibut is a firm fish that is perfect for grilling but also has a deliciously sweet flavour. This is a healthy, light recipe that is easy to make.
Megrim Sole with White Wine, Mushroom and Tarragon Cream Sauce
Halibut with spicy Italian sausage
Steamed Halibut with a creamy mussel broth
Brill and Green Pea Salsa