Inspired by the taste of Kerala, this a fantastic, low-calorie version of a fish curry. Suitable for use with any white fish you receive in you Fishbox!
Baked ling with herb, horseradish and tomato crust
Salt and Pepper Monk Cheeks with a Chorizo and Garlic Sauce
Marinated Coley with Indian Spiced Cabbage
Moqueca - Brazilian Fish Stew