Delicious for a treat, this can be cooked in the grill or if it's nice out, why not barbecue it?
Lemon Risotto with Spinach and Sea Bass
Sea Bream with Caper, Anchovy and Olive Dressing and Courgette Salad
Seabass with a Mussel & chorizo broth
Sea Bream with Polenta Chips & Basil and Pea Puree